1/2 CUP COFFEE MATE
1CUP SOUR CREAM
1/4 CUP BUTTER (add to water)
3/4 TEASPOON SALT
DASH OF PEPPER
PLACE POTATOES IN WATER (cut into 1/4's) ADD THE BUTTER TO WATER AND BRING BACK TO A BOIL... BOIL FOR 20-25 MIN UNTIL POTATOES ARE TENDER. USING THE WATER. YOU JUST USED FOR BOILING MEASURE ENOUGH TO CREATE A PASTE . ADD COFFEE MATE TO WATER AND SOUR CREAM MASH WELL (no lumps please) ADD BUTTER AND SALT AND PEPPER TO TASTE. MASH UNTIL LIGHT & FLUFFY.
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