CURRY UP WITH THEM WINGS

DON'T WEAR ANYTHING.... .. OR HAVE PLENTY OF NAPKINS....



4Qt. SLOW COOKER
4Lb. CHICKEN WING DRUMMETTES
1/2 cup  SOY SAUCE
1/2 cup  HONEY
1/4 cup  BUTTER
3 tbsp.  FRESH LIME JUICY
2 tbsp. RED CURRY PASTE
1/4 cup FRESH CILANTRO
1/4 cup CHOPPED ROASTED CASHEWS ( optional )


SPRAY SLOW COOKER WITH COOKING SPRAY.   SET OVEN CONTROL TO BROIL. SPRAY BROIL PAN WITH COOKING SPRAY.  PLACE HALF THE DRUMETTES ON BROIL PAN.  BROIL 3IN. FROM HEAT FOR 20MIN.  TURNING AFTER 12 MIN. OR UNTIL LIGHTLY BROWNED.  PLACE  THEM IN SLOW COOKER AND REPEAT WITH REMAINDER OF DRUMETTES . IN A MEDIUM  BOWL, MIX SOY SAUCE , HONEY, BUTTER, LIME JUICE, RED CURRY PASTE. POUR SAUCE OVER DRUMETTES IN SLOW COOKER TOSSING LIGHTLY TO COAT WELL.  COVER AND COOK ON LOW HEAT FOR 4 HR.  REMOVE FROM SLOWCOOKER AND SERVE ON PLATTER . SPRINKLE WITH CILANTRO AND CASHEWS.

YOU BETTER MAKE ENOUGH OR THEY WILL BE DISAPPOINTED!!!!! ENJOY THE GAME !!!!